Food safety

Most local authorities now operate a food hygiene rating schemes. The purpose of the schemes is to inform consumers of the food safety standards in place at any food premises. A poor inspection is likely to stay on the system until your next inspection, which in some cases can be years apart. On the flip side, a positive rating can be proudly displayed on your premises and used to actively promote your business.

We offer a full range of food safety services including food hygiene audits that look at all areas of your business from pest control to condition of your premises. All of our food consultants have a degree in Environmental Health and have spent time as a Environmental Health Officer within a Local Authority Environmental Health Department. We will make sure that you have everything in place to run your catering business with the confidence that you, your staff and your valued customers are not at risk. in our service offering is:

  • Food safety compliance audits
  • Food safety management systems (FSMS)
  • Fully traceable HACCP systems
  • Supplier Auditing
  • Consultancy
  • Food poisoning Incident Investigation
  • Food Hygiene Training
  • Bespoke in house training


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